Light Strawberry Daiquiri Slushies (Printable)

A refreshing, low-calorie blend of strawberries and lime with a rum twist, perfect for summer.

# What You'll Need:

→ Fruit

01 - 2 cups fresh or frozen strawberries, hulled

→ Citrus

02 - 1/4 cup fresh lime juice (approximately 2 limes)

→ Spirits

03 - 1/2 cup white rum

→ Sweetener

04 - 2 to 3 tablespoons erythritol or monk fruit sweetener, to taste (optional)

→ Other

05 - 2 cups ice cubes
06 - 1/4 cup cold water, as needed

# How To:

01 - Add strawberries, lime juice, white rum, and optional sweetener to blender.
02 - Add ice cubes and blend until smooth and slushy. If mixture is too thick, add cold water one tablespoon at a time until desired consistency is achieved.
03 - Taste and adjust sweetness as needed.
04 - Pour into chilled glasses and serve immediately. Garnish with strawberry slices or lime wedge if desired.

# Expert Tips:

01 -
  • Ready in just 10 minutes with minimal effort
  • Low-calorie at only 85 calories per serving
  • Naturally sweetened with ripe strawberries
  • Vegan and gluten-free friendly
  • Perfect for summer parties and casual gatherings
  • Easily adaptable to non-alcoholic versions
02 -
  • Use frozen strawberries for a thicker, frostier texture without dilution
  • Adjust sweetness based on the ripeness of your strawberries—riper fruit needs less sweetener
  • Blend in batches if making for a crowd to maintain optimal texture
  • Double-check that your rum and sweetener are gluten-free if serving to those with celiac disease
  • Add a splash of coconut water to the non-alcoholic version for tropical depth
  • Garnish with fresh mint for an aromatic, restaurant-quality presentation
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